Thursday, July 30, 2020
Baker CV Example Best Design Tips
Pastry specialist CV Example â" Best Design Tips Pastry specialist CV Example - Best Design Tips Make this Resume ObjectiveTo have the option to contribute my aptitude in making baked goods, bread and cakesPersonal InformationMichael Neary2124 Henry Ford AvenueTulsa, OK 74145(555)- 373-7232m.neary@sampleresume.netDate of Birth: May 6, 1979Place of Birth: Tulsa, OKCitizenship: AmericanGender: MaleProfile Summary Menu Planning Development Food Costing and Inventory Management Production forms Bread and Pastry Manufacturing TechniquesEducationM.A. Inn and Restaurant (seeking after) Drexel University, Philadelphia, PAB.S. in Food Technology, 2002Drexel University, Philadelphia, PAEmployment HistoryMaster Baker, 2007 PresentParty All You Can, Medford, WIResponsibilities: Checked the measure of fixings. Decided the assortment of products/flavors to heat. Directed asst. pastry specialist in working thermostatic controls. Estimated flour and different fixings in making mixture, fillings and icing. Adorned cakes as indicated by customers demands. Recommended improvements in the cake as i ndicated by occasion.Asst. Pastry specialist, 2006 2007Best Pastries, Medford, WI Formed mixture or player utilizing electric blender. Cut mixture in uniform sizes utilizing cutout. Put molded batter in lubed container. Grown new plans. Balanced stove temperature. Made sweet moves, hulls and tarts for parties.ResearchPastries versus Chocolates, 2006TrainingFundamentals of BakingAwardBest Pastry Design, 2005Professional MembershipAssociation of OK BakersSkillsAbility to multitaskExtensive information in crude materialsQuality ControlSkilled in beautifying cakes and pastriesExcellent relational abilities Customize ResumeMore CV Samples:Adjunct Professor CV Admin Clerk CV Administrative Assistant CV Attorney CV Auto Mechanic CV
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